Dishcraft wins Visionary Award in SVR ‘Good Robot’ Industry Awards
Dishcraft CEO: Linda Pouliot Founded: 2015 HQ: San Carlos, CA Dishcraft’s mission is to create happy, productive, sustainable workplaces by making automation accessible to food service operations. Dishcraft Daily® delivers a full-service clean-dish ‘dishwashing as a service’ every day to dining operations in business, education, and healthcare, providing measurable environmental benefits compared to using disposable […]
Can robots make food service safer for workers?
Health care workers are not the only unwilling essential services frontline workers at increased risk of COVID-19. According to the Washington Post on April 12, “At least 41 grocery workers have died of the coronavirus and thousands more have tested positive in recent weeks”. At the same time, grocery stores are seeing a surge in […]